F. O. Abulude, M. M. Ndamitso, A. Akinnusotu, and S. D. Oluwagbayide, “Characterization of Halogen (Cl, Br, I) Emissions from Cooking Fuels in Nigerian Households Using Energy-Dispersive X-ray Fluorescence Spectrometry”, EQA, vol. 43, pp. 8–15, Jan. 2021.